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Content Published August 9, 2017

©Si Barber. Moral rights asserted.

Assington Mill, Siffolk

70 acre allotment assington badgers birds book brick bulmer catering constable cookery cottage country countryside courses crafts dedham domesday education electricity farm floors generation glades gluten-free hedgerows historic lavenham lunch mill millpond organic pond produce restored rural self skills steel suffolk thatch thatched walks watermill waterwheel white wildlife workshops

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Content Published August 9, 2017

©Si Barber. Moral rights asserted.

Assington Mill, Siffolk

70 acre allotment assington badgers birds book brick bulmer catering constable cookery cottage country countryside courses crafts dedham domesday education electricity farm floors generation glades gluten-free hedgerows historic lavenham lunch mill millpond organic pond produce restored rural self skills steel suffolk thatch thatched walks watermill waterwheel white wildlife workshops

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Content Published August 9, 2017

©Si Barber. Moral rights asserted.

Assington Mill, Siffolk

70 acre allotment assington badgers birds book brick bulmer catering constable cookery cottage country countryside courses crafts dedham domesday education electricity farm floors generation glades gluten-free hedgerows historic lavenham lunch mill millpond organic pond produce restored rural self skills steel suffolk thatch thatched walks watermill waterwheel white wildlife workshops

Share
Content Published August 9, 2017

©Si Barber. Moral rights asserted.

Assington Mill, Assington, Suffolk is a former watermill recorded in the Domesday Book. Located on a 70-acre organic farm, it has a restored steel waterwheel generating electricity, original white-brick floors and a mill pond.

70 acre allotment assington badgers birds book brick bulmer catering constable cookery cottage country countryside courses crafts dedham domesday education electricity farm floors generation glades gluten-free hedgerows historic lavenham lunch mill millpond organic pond produce restored rural self skills steel suffolk thatch thatched walks watermill waterwheel white wildlife workshops

Share
Content Published August 9, 2017

©Si Barber. Moral rights asserted.

Assington Mill, Assington, Suffolk is a former watermill recorded in the Domesday Book. Located on a 70-acre organic farm, it has a restored steel waterwheel generating electricity, original white-brick floors and a mill pond.

70 acre allotment assington badgers birds book brick bulmer catering constable cookery cottage country countryside courses crafts dedham domesday education electricity farm floors generation glades gluten-free hedgerows historic lavenham lunch mill millpond organic pond produce restored rural self skills steel suffolk thatch thatched walks watermill waterwheel white wildlife workshops

Share
Content Published August 9, 2017

©Si Barber. Moral rights asserted.

Assington Mill, Assington, Suffolk is a former watermill recorded in the Domesday Book. Located on a 70-acre organic farm, it has a restored steel waterwheel generating electricity, original white-brick floors and a mill pond.

70 acre allotment assington badgers birds book brick bulmer catering constable cookery cottage country countryside courses crafts dedham domesday education electricity farm floors generation glades gluten-free hedgerows historic lavenham lunch mill millpond organic pond produce restored rural self skills steel suffolk thatch thatched walks watermill waterwheel white wildlife workshops

Share
Content Published August 9, 2017

©Si Barber. Moral rights asserted.

Assington Mill, Assington, Suffolk is a former watermill recorded in the Domesday Book. Located on a 70-acre organic farm, it has a restored steel waterwheel generating electricity, original white-brick floors and a mill pond.

70 acre allotment assington badgers birds book brick bulmer catering constable cookery cottage country countryside courses crafts dedham domesday education electricity farm floors generation glades gluten-free hedgerows historic lavenham lunch mill millpond organic pond produce restored rural self skills steel suffolk thatch thatched walks watermill waterwheel white wildlife workshops

Share
Content Published August 9, 2017

©Si Barber. Moral rights asserted.

Assington Mill, Assington, Suffolk is a former watermill recorded in the Domesday Book. Located on a 70-acre organic farm, it has a restored steel waterwheel generating electricity, original white-brick floors and a mill pond.

70 acre allotment assington badgers birds book brick bulmer catering constable cookery cottage country countryside courses crafts dedham domesday education electricity farm floors generation glades gluten-free hedgerows historic lavenham lunch mill millpond organic pond produce restored rural self skills steel suffolk thatch thatched walks watermill waterwheel white wildlife workshops

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Content Published August 8, 2017

barber-sloan-food-historian06.jpg

Wisbech Grammar School, Home Economics teacher Alison Sloan preparing a a 17th Century banquet at her home in Cambridgeshire. Sloan who is also a food historian re-creates dishes such Herring Pie, Sally Lunn cake and Fourses Bread using authentic ingredients and cooking methods for TV researchers and the National Trust. In the foreground of the picture is a Cromwell Salad, from the 1600s being prepared for an upcoming BBC program in which she features.

cookery cooking food historian sloan

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Content Published August 8, 2017

barber-sloan-food-historian05.jpg

Wisbech Grammar School, Home Economics teacher Alison Sloan preparing a a 17th Century banquet at her home in Cambridgeshire. Sloan who is also a food historian re-creates dishes such Herring Pie, Sally Lunn cake and Fourses Bread using authentic ingredients and cooking methods for TV researchers and the National Trust. In the foreground of the picture is a Cromwell Salad, from the 1600s being prepared for an upcoming BBC program in which she features.

cookery cooking food historian sloan

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Content Published August 8, 2017

barber-sloan-food-historian03.jpg

Wisbech Grammar School, Home Economics teacher Alison Sloan preparing a a 17th Century banquet at her home in Cambridgeshire. Sloan who is also a food historian re-creates dishes such Herring Pie, Sally Lunn cake and Fourses Bread using authentic ingredients and cooking methods for TV researchers and the National Trust. In the foreground of the picture is a Cromwell Salad, from the 1600s being prepared for an upcoming BBC program in which she features.

cookery cooking food historian sloan

Share
Content Published August 8, 2017

barber-sloan-food-historian02.jpg

Wisbech Grammar School, Home Economics teacher Alison Sloan preparing a a 17th Century banquet at her home in Cambridgeshire. Sloan who is also a food historian re-creates dishes such Herring Pie, Sally Lunn cake and Fourses Bread using authentic ingredients and cooking methods for TV researchers and the National Trust. In the foreground of the picture is a Cromwell Salad, from the 1600s being prepared for an upcoming BBC program in which she features.

cookery cooking food historian sloan

Share
Content Published August 8, 2017

barber-sloan-food-historian01.jpg

Wisbech Grammar School, Home Economics teacher Alison Sloan preparing a a 17th Century banquet at her home in Cambridgeshire. Sloan who is also a food historian re-creates dishes such Herring Pie, Sally Lunn cake and Fourses Bread using authentic ingredients and cooking methods for TV researchers and the National Trust. In the foreground of the picture is a Cromwell Salad, from the 1600s being prepared for an upcoming BBC program in which she features.

cookery cooking food historian sloan

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Album Published August 8, 2017

Alison Sloan, food historian.

17th alison authentic banquet banqueting cambridgeshire caudle century charles collops comfits cookery costumed culinary economics education era food foodways frumenty hearth heritage hippocras historian historical history home house ii ingredients marchpane open paste pewter posset pottage quince receipts recipes reenactment restoration roasting sallet nav-header text 23 1.5 0 600 1 0.5 helvetica helvetica helvetica 1 1 1 1 1 1 1 1 1 1 1 mosaic mosaic 3 2 8 site 5 #ffffff #787878 #868686 #dedede #222222 #000000 #888888 #222222 #787878 #222222 #222222 #e6e6e6 #222222 white #ffffff auto en sloan spit stuart sweetmeats syllabub table teacher trenchers tudor venison village

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Content Published October 10, 2013

©Si Barber. Moral rights asserted.

?Si Barber/07739 472 922 Staff & children at a nursery leanring cooing skills.

carer cookery cooking nursery

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Content Published October 10, 2013

©Si Barber. Moral rights asserted.

?Si Barber/07739 472 922 Staff & children at a nursery leanring cooing skills.

carer cookery cooking nursery

Share
Content Published October 10, 2013

©Si Barber. Moral rights asserted.

?Si Barber/07739 472 922 Staff & children at a nursery leanring cooing skills.

carer cookery cooking nursery

Share
Content Published October 10, 2013

©Si Barber. Moral rights asserted.

?Si Barber/07739 472 922 Staff & children at a nursery leanring cooing skills.

carer cookery cooking nursery

Share
Content Published October 10, 2013

©Si Barber. Moral rights asserted.

?Si Barber/07739 472 922 Staff & children at a nursery leanring cooing skills.

carer cookery cooking male man nursery

Share
Content Published October 10, 2013

©Si Barber. Moral rights asserted.

?Si Barber/07739 472 922 Staff & children at a nursery leanring cooing skills.

carer cookery cooking nursery

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